1/2 oz Lime Juice
1/2 oz Cinnamon Syrup
1 dash Angostura Bitters
6 drop Pernod Pastis
Shake with ice and strain into a cocktail glass.
Two Mondays ago after my DJ gig, we walked down the street to get a late dinner at Eastern Standard. There, we found seats in front of bartender High Fiore. Off of their new Spring menu I requested the Archipelago which had the subtitle, "Take a time out where the Kodiaks live." I recognized that this Daiquiri Time Out honors Eastern Standard alum Kevin Martin (a/k/a Kodiak for his big bear-like stature) who now works at Privateer. I was correct that this was Bob McCoy's recipe for his love of including 6 drops of pastis or absinthe, such as in the Wildwood, Elixir Alpestre, and Mount Orohena, gave it away, but I did not understand the name since the distillery was not on a chain of islands. Hugh explained that the Kodiak Archipelago in Alaska is where all of the Kodiak bears live; however, with the Tiki-esque feel, it could easily be any tropical island chain.