1/2 oz Kahlua Coffee Liqueur
1 oz Punt e Mes
1 barspoon Allspice Dram
1 dash Bittermens Mole Bitters
Stir with ice and strain into a coupe glass. Flame an orange twist over the top.
A few Mondays ago, we trekked over to Audobon for dinner. For a first cocktail, I asked bartender Taylor Knight for the 1919'36 that was on their drink of the week board. Bar manager Tyler Wang later came by and explained how the cocktail was a riff on the 1919 from Drink that included Kahlua coffee liqueur (which was first produced in 1936) in the mix.