4 oz Pineapple Juice (2 oz)
1 oz Passion Fruit Purée (2 oz Passion Fruit Syrup)
3 oz Demerara Syrup (none, combined with purée above)
1 oz Luxardo Maraschino Liqueur (1/2 oz)
4 oz Blended Lightly Aged Rum (2 oz Denizen Aged White)
4 oz Blended Aged Rum (2 oz Diplomatico Exclusiva)
Blend with 12 oz crushed ice and pour into a Scorpion bowl (shake with ice, strain, and top with crushed ice). Serve with fire (El Dorado 151 Proof Rum in a spent half lime shell).