1 drink Orange Juice (~1 1/4 oz Orange Juice = 1/2 orange)
1 drink Bacardi Rum (1 1/2 oz Pritchard's White Rum)
Shake once without ice and once with ice. Recipe was vague on serving style (and volumes) other than using a fizz glass, so I strained into a glass. Since the glass was not filled, adding a few ice cubes would top off the drink if you did not want to add more orange juice or rum. I also rinsed the remaining ice cubes in the Boston Shaker with a few drops of orange blossom water, swirled, and strained. I added an orange twist and a straw.