1/2 oz Lime Juice
1/4 oz Passion Fruit Purée
Add to a tall glass filled with ice. Swizzle to mix and chill. Garnish with a pansy flower and add a straw.
(*) The rum is infused with Tazo brand Passion tisane which contains hibiscus flowers, orange peel, rosehips, cinnamon, lemongrass, licorice, and red poppy. For an infusion time and concentration, perhaps the instructions for Audrey Sander's Earl Grey Marteani can be a starting point.