1/2 oz Punt e Mes
1/2 oz Cherry Heering
1/2 oz Pimm's No. 1
1/2 oz Lemon Juice
1 dash Simple Syrup (by taste, approx >1/4 oz)
1 dash Jerry Thomas Decanter Bitters
Stir with ice and strain into a coupe glass. Garnish with marigold petals if in season.