3/4 oz Swedish Punsch (Kronan)
3/4 oz Cocchi Americano
3/4 oz Lime Juice
Shake with ice and strain into a cocktail glass. I floated a lime wheel as a garnish.
A few Wednesday ago, I spotted an interesting recipe on the OnTheBar cocktail archives called the Undiscovered Country created by Scott Diaz of Seattle's Triple Door. Since I had enjoyed Scott's The Count's Swizzle and A Simple Quandry, I was definitely game to try another of his recipes. Moreover, the combination of Swedish Punsch, Cocchi Americano, and lime reminded me of my Chutes & Ladders.
The 2017 collection of 855 drink recipes, bartender tributes, and essays on hospitality from CocktailVirgin's Frederic Yarm. Available at 
The 2012 collection of 505 drink recipes, techniques, and Boston bar recommendations from Frederic Yarm. Available at 
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