1/2 oz Nux Alpina Walnut Liqueur
1/2 oz Lemon Juice
1/4 oz Honey Syrup (1:1)
Shake with ice and strain into a rocks glass containing fresh ice. Top with ~2 1/2 oz Notch Saison beer and give a quick stir.
After the Cold Blooded Fashion at Brick and Mortar, I asked bartender Evan Harrison for the other drink on the regular menu from that Monday's Spin the Bottle event featuring Chris Lohring of Notch Brewing. This Misty Kalkofen creation was Evan's favorite of Monday's six special offerings and I soon discovered why.

The 2017 collection of 855 drink recipes, bartender tributes, and essays on hospitality from CocktailVirgin's Frederic Yarm. Available at
The 2012 collection of 505 drink recipes, techniques, and Boston bar recommendations from Frederic Yarm. Available at 


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