(I'm going through my little notebook from the past month, and my memory leaves something to be desired)
Rittenhouse 100
Punt e Mes
Apry
garnished with a flamed orange peel.
This must have been a Eastern Standard drink from Jackson, who never seems to name anything. Based upon the ingredients, I must have liked it!
Wednesday, March 5, 2008
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2 comments:
eGullet had a thread about designing the Slope (or Theoretical Slope) cocktail as part of the Brooklyn/Red Hook/Manhattan variants I guess as a homage to Park Slope. People gave lots of suggestions for the theoretical slope cocktail. The one we made from that list was 1 1/2 oz Rittenhouse Rye, 3/4 Punt e Mes, and 3/4 oz R&W Orchard Apricot.
One of the threads is here:
http://forums.egullet.org/index.php?showtopic=105823&st=0&p=1452268&
It also gives another recipe (which might be the Flatiron Bar's (the creator's) real recipe). The theoretical part of the Slope was figuring out how to re-create the cocktail at home since they didn't know the exact ratios.
The confusion as to what the recipe should be is here:
http://forums.egullet.org/index.php?showtopic=86148&st=60&p=1451325&
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