St. Elizabeth's Allspice Dram
Shake to mix the egg, add ice and shake again. Strain into a cocktail glass and dust the top with nutmeg.
Yes, this is Frederic here and not Andrea or Jess ordering and writing about a flip. For my last drink at No. 9 Park, the curiosity over the Henri V won over my usual fear of egg drinks. I figured if anyone had fresh, high quality eggs, it would be No. 9. When I mentioned this to Matt and commented about how they have their very own dairy cow, Hopi, he replied jokingly that their chicken, Raul, laid these eggs today for them. My guess was that the off smells that have scared me away from flips in the past were due to lesser or older ova and not due to raw egg themselves. It was not all flips that I have tasted but a few that deterred me. Well, it was worth a try.