3/10 Noilly Prat Dry Vermouth (1 oz)
1/10 Pimm's No. 1 Cup (1/3 oz)
1/10 Rose's Lime Cordial (1/3 oz)
Stir with ice and strain into a cocktail glass.
Two Saturdays ago, I was flipping through the Café Royal Cocktail Book and spotted the fruity curiosity of a Dry Martini called the Old Hall. To the base of that classic was a hint of Pimm's No. 1 and Rose's lime cordial. Honestly, I cannot remember the last time I opened up my Rose's, but I was curious to give the aged bottle some use with this recipe; surprisingly, our decade old bottle of Rose's smelled as fresh as ever, so props to British naval ingenuity!