1/2 oz Spiced Rum (Kraken)
1 oz Orange Juice
1/2 oz Lemon Juice
3/4 oz Orgeat
1/2 oz Curaçao (Pierre Ferrand Dry)
1/4 oz Allspice Dram (St. Elizabeth)
1 dash Angostura Bitters
Shake with ice and strain into a double old fashioned glass. Garnish with a cinnamon stick, grated nutmeg, and an orange slice studded with cloves.