1 oz Green Chartreuse
1/2 oz Lime Juice
1/2 oz Simple Syrup
Shake with ice and strain into a rocks glass.
Two Sundays ago, we stopped in at Brick & Mortar where Kenny Belanger and Cory Buono were bartending that night. For a first drink, I asked Kenny for the Mistaken for Strangers. Kenny explained that Misty Kalkofen had created this drink for the holiday menu and had called it The Grinch. After December was over, Misty decided that the name needed to be changed to something less seasonal. Since the combination of grappa and Green Chartreuse is one that is not expected, she renamed it Mistaken for Strangers. Overall, the drink shared a resemblance to the Green Ghost.

The 2017 collection of 855 drink recipes, bartender tributes, and essays on hospitality from CocktailVirgin's Frederic Yarm. Available at
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