Tuesday, February 18, 2025

surfing valhalla

1 1/2 oz Aquavit (Linie)
1 oz Lime Juice
3/4 oz Pineapple Syrup
1/2 oz Cynar

Shake with ice, strain to a coupe, and garnish with a lime wedge (omit the garnish; also it was not observed in a Yelp drink photo in 2018).
Two Tuesdays ago, I returned to the online recipe flashcards for Rosewater in Houston and spotted their Surfing Valhalla that seemed intriguing. The restaurant's website describes it as "A sort of Nordic-inspired Daiquiri variation. We introduced this one in the Spring of 2017, and it's long been a favorite of the owner, but he's obsessed with aquavit and Genever." The obsession of aquavit and Genever reminded me of Vandaag in Manhattan which I had the chance to visit back in 2011. Once prepared, the Surfing Valhalla paddled out to the nose with caraway, lime, and herbal aromas. Next, lime and pineapple notes on the sip crested into caraway, grapefruit pith, and herbal flavors on the swallow.

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