charles de gaulle

Green Chartreuse
mug of hot cocoa
cream on top

I will have to check on the quantity of Chartreuse that went into this because it was awfully tasty. The herbal flavor plays nicely with the chocolate somehow. I bet Benedictine used in this fashion would be luscious, too. Great end to the evening. The party that sat next to us all had shots of Fernet, which put that idea into my head, though I can't quite remember if the Fernet came before Chas. or after... Regardless, light conversation ensued and our neighbor turned out to be Ben of no 9 Park, who would be tending the next night... Thus, even more entries to catch up on!