3/4 oz Cynar
3/4 oz Lemon Juice
1/2 oz Cointreau
1 bsp Absinthe (Kübler)
1 Egg White
Shake once without ice and once with ice, strain into a cocktail coupe, and garnish with a few drops of Angostura Bitters.
Two Tuesdays ago, I spied an interesting egg white drink on the BarNotes app called the Educated lady that was described as a "churched-up White Lady" by creator Jared Almeria of Tulsa, Oklahoma. Added to the classic was Cynar and a dash of absinthe, and the presence of the former ingredient reminded me of the egg-free Giuseppe's Lady. After having tinkered with the classic formula recently with the Silver Lady and usually down for a Cynar drink, I gave this one a go.

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