1 oz Cocchi Sweet Vermouth
3/4 oz Combier Grapefruit Liqueur (St. Elder)
3 drop Bittercube Orange Bitters (Scrappy's)
2 drop Rose Water
Stir with ice, strain into a cocktail coupe, and garnish with a grapefruit twist.
Thursday, February 25, 2021
bright hatchet
1 1/4 oz Olmeca Altos Reposado Tequila (Lunazul)
1 oz Cocchi Sweet Vermouth
3/4 oz Combier Grapefruit Liqueur (St. Elder)
3 drop Bittercube Orange Bitters (Scrappy's)
2 drop Rose Water
Stir with ice, strain into a cocktail coupe, and garnish with a grapefruit twist.
1 oz Cocchi Sweet Vermouth
3/4 oz Combier Grapefruit Liqueur (St. Elder)
3 drop Bittercube Orange Bitters (Scrappy's)
2 drop Rose Water
Stir with ice, strain into a cocktail coupe, and garnish with a grapefruit twist.
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The 2017 collection of 855 drink recipes, bartender tributes, and essays on hospitality from CocktailVirgin's Frederic Yarm. Available at 
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